Shenzhen Jiakaida Dry Ice Trading Co., Ltd.

c) r> 宋体) ) )>
) ) )>Small dry ice particles look like rice grains, also called dry ice rice. They are generally used in the field of cleaning and decontamination. Rice grains are used for dry ice. The effect is better for larger particles. Used in refrigeration, food, etc. & At room temperature and pressure of .kilopascals, carbon dioxide is condensed into a colorless liquid, and then evaporates rapidly under low pressure to condense into an ice and snow-like solid substance, which is then pressed out through the mold of a granular dry ice machine to form a solid state of carbon dioxide dry ice granular material.
) Ice machines are used to make dry ice pellets for cleaning. Dry ice cleaning requires high-quality, high-density transparent dry ice particles. It requires no ice chips or snowflakes in the dry ice. The dry ice must not agglomerate and flow freely during transportation and storage. The dry ice pelletizing machine uses hydraulic extrusion molding to produce dry ice pellets. The dry ice has high density and good quality. By quickly changing the mold, dry ice pellets with diameters of Ф and Ф can be produced.
Dry ice particles are the size of millimeter cleaning rice grains. Dry ice is C at a low temperature of ℃ and exists in solid form. Small particles are conducive to the gas injection of the air compressor of the cleaning machine, which can increase the speed and when in contact with the surface to be cleaned, the small particles sublimate quickly. It can perfectly release the energy of dry ice in an instant, achieving
宋体) ) )>Excellent
) ) )>good dirt cleaning effect. Under normal pressure, dry ice, or solid C, directly sublimates without a liquefaction process. This characteristic means that the spray medium disappears completely, leaving only the original dirt fragments to be processed, and there is no secondary pollution.
) ) )>
) b) )>Edible dry ice pellets are widely used and are needed in hotels, hotels, beer, beverages and food.
times, the cooling temperature is much lower than that of ice. The carbon dioxide gas produced after dry ice sublimates can inhibit the reproduction and growth of bacteria and can be used as a preservative. Large particles are often used to freeze lobsters, crabs, shark's fins and other seafood. When making dry ice dishes, take a few dry ice particles and put them on a tray. , and then dripping water, there will be a strong smoke effect immediately. This kind of particles is convenient for high-end dishes such as lobster sashimi.
) .>